High permeability soft magnetic alloy
Alloy Grade |
Products kinds |
Grade |
Thickness or diameter |
1J50 at 0.4A/m, 1J79、1J85in 0.08A/m Permeability μ0.4,μ0.08 |
Largest Permeability μm |
Coercivity (saturated) Hc |
Saturation magnetic inductionBs |
mm |
mH/m |
A/m |
T |
≥ |
≤ |
1J50 |
Strip |
Ⅱ |
0.10~0.19 |
3.8 |
43.8 |
12 |
1.5 |
0.20~0.34 |
4.4 |
56.3 |
10.4 |
0.35~0.50 |
5.0 |
65 |
8.8 |
0.51~1.00 |
5.0 |
50 |
10 |
1.10~2.50 |
3.8 |
44 |
12 |
Ⅲ |
0.05~0.20 |
12.5 |
75 |
4.8 |
1.52 |
Bar |
— |
10~100 |
3.1 |
31.3 |
14.4 |
1.5 |
1J79 |
Strip |
Ⅱ |
0.005 |
15 |
75 |
4.8 |
0.75 |
0.01 |
20 |
110 |
3.2 |
0.02~0.04 |
25 |
125 |
2.4 |
0.05~0.09 |
25 |
150 |
1.6 |
0.10~0.19 |
28 |
190 |
1.2 |
0.20~0.34 |
31 |
250 |
1.2 |
0.35~1.00 |
38 |
280 |
1.0 |
1.10~2.50 |
31 |
230 |
1.2 |
Ⅲ |
0.01 |
25 |
150 |
2.4 |
0.73 |
0.02~0.04 |
31 |
190 |
1.6 |
0.05~0.09 |
38 |
250 |
1.2 |
0.10~0.19 |
38 |
250 |
1.2 |
0.20~0.34 |
38 |
280 |
1.0 |
0.35 |
44 |
310 |
1.0 |
Bar |
— |
10~100 |
25 |
125 |
2.4 |
0.75 |
1J85 |
Strip |
Ⅱ |
0.02~0.04 |
37.5 |
137.5 |
2.4 |
0.70 |
0.05~0.09 |
50 |
175 |
1.6 |
0.10~0.19 |
62.5 |
225 |
1.2 |
0.20~0.34 |
75 |
250 |
1.0 |
0.35 |
68.8 |
325 |
0.7 |
Bar |
— |
10~100 |
37.5 |
125 |
1.6 |
|
Note: according to GB GBn198-88 production testing.
2.High-square coefficient of soft magnetic alloy
Note: The above data correspond to the material thickness: 0.10 ~ 0.20mm (1J34), 0.10mm (1J51), other specifications of different material properties, see the specific GB GBn198-88.
3.Temperature compensation of magnetic alloy
Alloy Grades |
Products kinds |
Magnetic field for the 8000A / m when the magnetic induction B |
-20℃ |
20℃ |
40℃ |
60℃ |
80℃ |
1J30 |
|
0.40~0.60 |
0.20~0.45 |
— |
0.02~0.13 |
— |
1J31 |
0.60~0.85 |
0.40~0.65 |
— |
0.15~0.45 |
— |
1J32 |
0.80~1.10 |
0.60~0.95 |
— |
0.40~0.75 |
— |
1J33 |
— |
0.40~0.70 |
— |
— |
0.10~0.40 |
1J38 |
0.25~0.42 |
0.05~0.24 |
0.015~0.12 |
— |
— |
|
Note:
1.The above data correspond to the material thickness of 0.10~1.00mm。
2.GB GB/T15005-94 production in accordance with the test.